Vegan Chili

Ingredients

INGREDIENTS

• 1 Tbsp Olive Oil

• 1 yellow Onion, diced

• 2 cloves Garlic, minced

• 1 can Black Beans

• 1 can Pinto Beans

• 1 can Great Northern Beans

• 1 can Pure Pumpkin Puree

• 2 cans diced Tomatoes

• 2 cups Vegetable Broth

• 1 tbsp Chili Powder

• 1 tsp Cumin, ground

• 1 tsp Paprika

• 4 drops Young Living’s Black Pepper Vitality Oil

• 1 drop Young Living’s Cinnamon Bark Vitality Oil

• 1 tsp sea salt

DIRECTIONS

Heat oil in a large pot over medium heat. Add onion and sauté 2-3 minutes, until translucent.

Add garlic and sauté 1-2 minutes.

Add remaining ingredients, bring to boil, then reduce to a simmer and cover.

Cook 20-25 minutes, until flavors combine and chili thickens.

Serve with your favorite toppings!

Options: avocado, green onion, and Greek yogurt.

Serves: 4-6 people